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Sandoricum koetjape (Santol Tree) For Sale

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Original price Rs. 499.00
Current price Rs. 399.00

Information

  • Scientific Name: Sandoricum koetjape
  • Common Name: Santol or Cotton Fruit
  • Family: Meliaceae
  • Native: Southeast Asia

Plantation

  1. Climate: Prefers tropical climates, with regular rainfall.
  2. Soil: Well-draining soil, ideally loamy or sandy.
  3. Spacing: At least 25 feet apart to allow for full growth.
  4. Sunlight: Full sun to partial shade.

Growing

  1. Propagation: Generally from seeds, but can also be propagated via grafting.
  2. Watering: Regular watering is essential during the initial growth phase. Mature trees are relatively drought-tolerant but benefit from consistent moisture.
  3. Fertilization: Use a balanced fertilizer during the growing season, typically 3 times a year.

Care

  1. Pruning: Remove dead or crossing branches. Pruning isn't typically required unless shaping is desired.
  2. Pests and Diseases: Watch out for pests like aphids and diseases like fungal infections. Use organic treatments when possible.
  3. Harvest: Fruits are ready when they turn yellow or orange. They can be twisted off the branch or cut with pruning shears.

Benefits

  1. Culinary Uses: The fruit can be eaten fresh or used in cooking, especially in Southeast Asian cuisines.
  2. Medicinal Uses: Traditionally, the bark and leaves are used in remedies for diarrhea and dysentery.
  3. Environmental: The tree provides shade and can act as a windbreak.
  4. Economic: In regions where it's native or popular, Santol can be a source of income when fruits are sold in markets.